ALICE AMOROTTI
Alice Amorotti comes from Italy and completed her dance training at the ballet school of the Teatro dell'Opera di Roma. She completed her training with a degree from the Dance Art Faculty Rome. She has danced in choreographies by Pablo Moret & Ofelia Gonzales, Alessandra Delle Monache and Luciano Cannito. She has also appeared in productions by the Teatro dell'Opera di Roma and the Rondine Balletto di Assisi. She has performed in various galas: in 2016 at the Gala Europa in Danza in Rome and in 2017 at the Gala Giovani Talenti in Salerno.
TRAINING AND BEGINNINGS
From the 2021/22 season, she became a member of the TanzCompany of the Tiroler Landestheater in Innsbruck and performed in pieces such as Romy Schneider, Lorca and The Great Gatsby (choreography: Enrique Gasa Valga) as well as Cyrano de Bergerac (choreography: Filip Veverka). She also danced in the dance evening Dancing Angels in choreographies by Nacho Duato and Jiri Kylian.
From the 2023/24 season, Alice will be a permanent ensemble member of the Limonada Enrique Gasa Valga Dance Company, founded in 2023.
INNSBRUCK
INNSBRUCK AND ME
What is your favorite place in Innsbruck?
My favorite place is without a doubt the courtyard garden. I love going for walks there with my dog and looking at the flowers and plants. In summer, I like to just lie on the grass and read a book or listen to my favorite music.
What do you like about Innsbruck and what makes it so special for you?
Innsbruck is a special and small micro-world, as everything is easily accessible and surrounded by impressive nature.
What are your favorite leisure activities in Innsbruck?
I enjoy spending time with my friends and my dog and experiencing everything the city has to offer: be it a relaxing walk in the mountains or, in winter, laughing with my friends and enjoying good food while the snow falls outside.
Where is your favorite place to eat and/or linger in Innsbruck?
My favorite place in Innsbruck is Café Brahms. Over the past two years, I have often spent time there enjoying a meal and chatting for hours. I can safely say that many of my fondest memories were made in this café."
Innsbruck Tourism, Markus Mair